Bar 10, Tenby
As you can see we ate out quite a lot which is always nice when on holiday. We were there for the first few days with our friends Mark and Sarah who also have 2 small children so on this occasion we got the lovely Mrs Lewis in to babysit (I still don't know how old she is but she is definitely over 80 years old!) and went out without the children for a change!
We stopped at the Bush for a drink on the way (obviously!) and then made our way into Bar 10 at around 8pm. This has been a Burger bar for years so not quite my cup of tea so was pleasantly surprised to find it really nicely decorated - uber modern and very "wine bar" with a real buzz to it. For atmosphere this has to be the highlight of the holiday and comes highly recommended!
We had a table upstairs which overlooked George Street so we could watch the world go by as we chatted. The menu was good and included some fish specials as well as some interesting dishes such as good old fashioned liver and bacon.
We ordered some wine and perused the menu finally deciding on starters of crayfish and prawn cocktail for myself, whitebait for Sarah and fishcakes for both Jon and Mark. All were delicious - my prawn cocktail was really fresh, crisp and a delight to eat. The whitebait were a blast to the past and the fishcakes were tasty.
For mains we ordered steak and chips for myself and Mark and the liver and bacon for Sarah and Jon. Again, cooked really well, freshly served and very tasty.
A pretty good meal and well priced although on that night the only thing letting the place down was the slightly unfriendly waiter but having returned a few days later for a light lunch (and a much less busy bar!) the chap was much more accommodating and we had a nice glass of wine with some friends.
This would be in my top 2 places to eat in Tenby at the minute - the atmosphere is great, food tasty and not overpriced.
We stopped at the Bush for a drink on the way (obviously!) and then made our way into Bar 10 at around 8pm. This has been a Burger bar for years so not quite my cup of tea so was pleasantly surprised to find it really nicely decorated - uber modern and very "wine bar" with a real buzz to it. For atmosphere this has to be the highlight of the holiday and comes highly recommended!
We had a table upstairs which overlooked George Street so we could watch the world go by as we chatted. The menu was good and included some fish specials as well as some interesting dishes such as good old fashioned liver and bacon.
We ordered some wine and perused the menu finally deciding on starters of crayfish and prawn cocktail for myself, whitebait for Sarah and fishcakes for both Jon and Mark. All were delicious - my prawn cocktail was really fresh, crisp and a delight to eat. The whitebait were a blast to the past and the fishcakes were tasty.
For mains we ordered steak and chips for myself and Mark and the liver and bacon for Sarah and Jon. Again, cooked really well, freshly served and very tasty.
A pretty good meal and well priced although on that night the only thing letting the place down was the slightly unfriendly waiter but having returned a few days later for a light lunch (and a much less busy bar!) the chap was much more accommodating and we had a nice glass of wine with some friends.
This would be in my top 2 places to eat in Tenby at the minute - the atmosphere is great, food tasty and not overpriced.
Labels: food, restaurant, review, tenby
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